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Air Fryer Naan Pizza

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In less than 10 minutes, you can whip up these Air Fryer Naan Pizzas, boasting an incredibly crispy crust, making them the simplest pizzas you’ll ever prepare. One such fusion that has captured the hearts of food enthusiasts is the Air Fryer Naan Pizza. I have also added tandoori paneer cubes as one of the toppings so you can also call them Air fryer tandoori paneer naan pizza. This delectable dish combines the rich flavors of traditional tandoori paneer with the beloved concept of pizza, all cooked to perfection in an air fryer. Join us as we dive into the harmonious blend of Indian and Italian cuisines in this mouthwatering culinary creation.If making vegan just add vegan cheese and tofu instead of paneer.

Those who like Vegan and vegetarian recipes can join my Facebook group World Best Vegetarian & Vegan Recipes. 

Those of you who have been reading our blog for some time already know that we make videos for each recipe on ourYouTube channel.

At the end of this post is a recipe card and a disclosure of Amazon affiliate links.

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Air Fryer Naan Pizza
Air Fryer Naan Pizza

About Air Fryer Naan Pizza 

Mastering Convenience with the Air Fryer: The common household oven, limited to 500 degrees, often leaves us yearning for quick dinner solutions. Amidst the need for meticulous pizza dough planning, even the most seasoned cooks can find themselves struggling to satiate their pizza cravings. Enter the air fryer, riding to the rescue with its swift culinary prowess.

Simplicity at Its Finest: My preference for air fryer naan pizza leans towards a simple yet satisfying combination—a duet of tomato sauce and mozzarella that creates a symphony of flavors. However, the canvas is open to the artist’s touch, and additional toppings add to the culinary masterpiece. In less time than the wait for delivery, this dish materializes into a creation that promises ease of preparation and appeals to the entire family, making for a delightful meatless dinner option.

Finding Your Naan: Within the neatly packaged confines of the bread or International food aisle, naans await discovery. The ideal size and shape should correspond to the dimensions of your air fryer basket. In my experience, a standard naan fits snugly into a 6-quart fryer, ensuring an optimal outcome.

Versatility in Bread Selection: Embrace creativity by choosing from regular, garlic-infused, or wheat naan for a tantalizing twist. A playful variation can elevate the dining experience, catering to different palates. My personal hack involves keeping a reserve of mini naans from Costco stashed in the freezer—perfect for impromptu meals or unexpected guests. Notably, they also perform an admirable role in savoring beet curry, showcasing their multifaceted culinary utility.

Conclusion: The air fryer naan pizza recipe unlocks a world of culinary convenience and creativity. Through its seamless integration of swift preparation, flavorful possibilities, and adaptability to individual preferences, it has cemented its place as a time-efficient and palate-pleasing solution. So, whether it’s a speedy weeknight dinner or an unexpected gastronomic venture, this dish ensures a delightful and effortless experience

Air Fryer Naan Pizza
Air Fryer Naan Pizza
 

Ingredients

  • 4 – Naan store-bought
  • 1 Cup – Mozzarella diced
  • 1 Cup – Mozzarella shredded
  • 1 Cup – Paneer or Chicken marinated in tandoori paste (optional)
  • 1/2 Cup – Red bell pepper diced in cubes
  • 1/2 Cup – Green bell pepper diced in cubes
  •  6 to 7 – Basil leaves for decoration
  • 1 – Onion diced in cubes
  • 9 to 10 – Black olives
  • 6 to 7 – Jalapeno slices
  • 1/2 Cup – Pizza pasta sauce store-bought
  • 1 tbsp – oregano
  • 1 tbsp – Red chili flakes
  • Olive oil for frying

Naan: The Versatile Indian Flatbread: A staple of Indian cuisine, naan flatbread serves as a versatile canvas for culinary creativity. Beyond being a delicious accompaniment to various dishes, naan transforms into a utensil for savoring delectable delights like butter chickpeas, enhancing the dining experience.

Tandoori Paneer Marinade: To infuse the paneer cubes with the authentic flavors of tandoori cuisine, prepare a marinade using a blend of yogurt and tandoori masala. Add a touch of lemon juice, ginger-garlic paste, and a pinch of red chili powder for an extra kick. Allow the paneer to marinate for at least 30 minutes to let the flavors develop.

Mozzarella Cheese: Creamy Melt and Irresistible Texture: Renowned for its high moisture content, mozzarella cheese takes center stage in delivering an irresistibly creamy and smooth melt. This unique quality ensures a sumptuous, cohesive fusion of flavors, enhancing the overall appeal of the air fryer naan pizza with its distinctive melt-in-the-mouth quality.

Pizza Sauce: Elevating the Flavor Profile: The heart of any pizza creation lies in the quality of its sauce. Opt for a superior-grade pizza sauce that promises a burst of authentic flavors. By choosing a good quality sauce, you lay the foundation for a flavorful and harmonious taste experience.

Freshly Chopped Basil: A Classic Touch for Margherita Delight: Embarking on a journey into the world of classic Margherita air fryer naan pizza, freshly chopped basil is an indispensable ingredient. Revered for its aromatic essence and vibrant green hue, basil adds a touch of authenticity and a burst of freshness, making each bite reminiscent of the original Italian masterpiece.

Incorporating these essential ingredients—naan flatbread, creamy mozzarella cheese, top-tier pizza sauce, and fragrant basil—elevates the air fryer naan pizza into a culinary symphony of flavors, textures, and cultural influences. The resulting masterpiece promises a gratifying experience, a harmonious blend of tradition and innovation that tantalizes the taste buds and delights the senses.

Air Fryer Naan Pizza
Air Fryer Naan Pizza

Elevate Your Air Fryer Naan Pizza with Creative Twists!

BBQ Chicken Delight: Transform your air fryer naan pizza with the enticing flavors of BBQ chicken. Slather bottled BBQ sauce over the naan, and layer it with succulent shredded or diced cooked chicken, zesty red onions, aromatic cilantro, and a blend of smoky gouda and mozzarella for a symphony of tastes.

Meat Lovers Extravaganza: Embrace the carnivore within with the Meat Lovers variation. Pile on cooked ground sausage, zesty pepperoni, savory ham, and crispy bacon. This hearty combination promises a protein-packed adventure on every slice.

Tropical Hawaiian Escape: Let your taste buds embark on a Hawaiian getaway. Complement the naan with slices of ham or Canadian bacon, mingle in the allure of regular bacon, and crown it with tantalizing pineapple chunks and a blanket of mozzarella. A sweet and savory symphony awaits.

Margarita Elegance: Embrace classic elegance with the Margarita variation. Coat the naan with a simple tomato sauce, and let the duo of mozzarella and burrata cheese create a creamy and indulgent base. Crown it with fresh basil for a fragrant finish that pays homage to its Italian roots.

Pesto Passion: Indulge in the vibrant flavors of pesto with the Pesto variation. Spread a layer of basil pesto over the naan, and artfully arrange roma or sun-dried tomatoes. Let the mozzarella and parmesan blend melt into a harmonious medley of tastes.

Hearty Breakfast Bliss: Kickstart your day with the Breakfast variation. Scrambled eggs, crispy chopped bacon, hearty sausage, and the delightful presence of Colby jack cheese create a morning masterpiece that’s sure to fuel your day.

Buffalo Chicken Zing: For those seeking a touch of heat, the Buffalo Chicken variation delivers. Combine rotisserie chicken, zesty green onions, bold buffalo sauce, velvety cream cheese, and a drizzle of ranch dressing for a flavor-packed experience.

Sweet Dessert Indulgence: End your culinary journey on a sweet note with the Dessert variation. Swap olive oil for melted butter, and sprinkle cinnamon sugar atop the naan. Once it’s crisp and golden, lavish it with luscious Nutella, slices of ripe bananas, toasted nuts, and a scattering of fresh berries for a dessert that’s as delightful as it is delectable.

With these imaginative variations, your air fryer naan pizza evolves into a canvas of culinary exploration. Each option offers a unique twist, promising a symphony of flavors that cater to every palate and occasion. Unleash your creativity and embark on a gastronomic adventure like no other!

Check Out Air Fryer Naan Pizza Video:

How To Make Air Fryer Naan Pizza Step By Step With Photo:

  1. Add the paneer or chicken cubes to the tandoori paste and coat them well. Cover the bowl and let it marinate for at least 30 minutes in the refrigerator. But this step is completely optional. Preheat your air fryer to 375°F (190°C) for about 5 minutes.
  2. Pour 1 tbsp of olive oil on the parchment paper on the air fryer basket or tray and grease it nicely with a brush.
  3. Carefully place the prepared naan pizzas into the air fryer basket or tray, ensuring they don’t overlap.
  4. Pour 1 tbsp of olive oil on each naan and brush it nicely, especially on the edges.
  5. Spread an even layer of pizza sauce on each naan.
  6. Sprinkle diced mozzarella cheese evenly over the sauce.
  7. Add sliced onions, jalapeno slices, olives, and bell peppers on top of the cheese.
  8. Add marinated paneer cubes or chicken cubes this is completely optional.
  9. Add shredded mozzarella cheese on top of it.
  10. Now press gently with your hand.
  11. Air fry now at 400 degrees F for 10 to 12 minutes.
  12. Take it out carefully.  Sprinkle oregano and red chili flakes. Add some basil leaves on top if required.
  13. Our air fryer naan pizza is ready to be served hot.
Air Fryer Naan Pizza.
Air Fryer Naan Pizza.

Important Tips And Tricks To Keep In Mind

  1. Preheat the Air Fryer: Always preheat your air fryer for a few minutes to ensure even cooking and prevent the pizza from sticking to the basket.
  2. Use Parchment Paper: Line the air fryer basket with parchment paper to prevent the pizza from sticking and make cleanup easier.
  3. Don’t Overcrowd: Cook one pizza at a time if your naan is big or, if your air fryer is large enough, leave enough space between pizzas to ensure even cooking.
  4. Oil the Naan: Lightly brush the naan bread with a little oil or ghee before adding your toppings. This will help it crisp up nicely.
  5. Layering: Start by adding a thin layer of pizza sauce or marinara to the naan bread, followed by your marinated paneer cubes, vegetables, and cheese. Be mindful not to overload the pizza with toppings, as it can affect the cooking process.

Frequently Asked Questions

What is Naan Bread?

Naan bread is a variety of Indian flatbread crafted from a soft dough and traditionally baked at high temperatures. It boasts a tender and fluffy texture, often featuring a delightful hint of charred and smoky flavor. It serves as a delectable and ideal choice for crafting delicious pizzas!

How To Serve These Pizza?

This versatile dish is perfect as a game day snack, a speedy lunch or dinner option for the entire family, or a delightful surprise for unexpected guests.

Topping Suggestions:

The real charm of a pizza lies in its toppings. You can let your creativity run wild, or you can explore these delectable topping ideas to enhance your pizza experience, whether added before or after cooking:

    1. Fresh or Dried Herbs: Elevate your pizza with the fragrant flavors of freshly chopped basil, oregano, Italian seasoning, or a dash of red pepper flakes for an added spicy kick.
    2. Meats: Customize your pizza with a selection of meats, such as sliced pepperoni, cooked sausage, meatballs, ground beef, rotisserie, or grilled chicken.
    3. Vegetables: Add a burst of color and texture with sliced mushrooms, olives, onions, green bell peppers, pineapples, tomatoes, or sun-dried tomatoes.
    4. Sauce: Elevate your pizza’s flavor profile by using any type of red sauce like pizza sauce, marinara, or tomato basil sauce. For a delightful twist, experiment with basil pesto, alfredo sauce, or BBQ sauce to keep things exciting.
      How to Reheat Leftovers?

      To reheat cold leftovers from the fridge, simply place them in an oven preheated to 370 degrees Fahrenheit and heat for 2 to 3 minutes.

      Some other air fryer recipes you will like on my blog are – Crispy Cheese pizza smashed potatoes air fryer, Chicken Sausage Pizza (No-Knead) Recipe, Paneer Tikka Pizza (No-Knead Pizza).

Note: A rough estimate of nutrition is provided.
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Recipe Card 

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Air Fryer Naan Pizza.

Air Fryer Naan Pizza

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  • Author: Sanchita Dey
  • Total Time: 20 minutes
  • Yield: 4 Naan pizza 1x
  • Diet: Vegetarian
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Description

In less than 10 minutes, you can whip up these Air Fryer Naan Pizzas, boasting an incredibly crispy crust, making them the simplest pizzas you’ll ever prepare. One such fusion that has captured the hearts of food enthusiasts is the Air Fryer Naan Pizza.

Ingredients

Scale

Instructions

  1. Add the paneer (Tofu if vegan) or chicken cubes to the tandoori paste and coat them well. Cover the bowl and let it marinate for at least 30 minutes in the refrigerator. But this step is completely optional. Preheat your air fryer to 375°F (190°C) for about 5 minutes.
  2. Pour 1 tbsp of olive oil on the parchment paper on the air fryer basket or tray and grease it nicely with a brush.
  3. Carefully place the prepared naan pizzas into the air fryer basket or tray, ensuring they don’t overlap.
  4. Pour 1 tbsp of olive oil on each naan and brush it nicely, especially on the edges
  5. Spread an even layer of pizza sauce on each naan.
  6. Sprinkle diced mozzarella cheese (vegan cheese if making it vegan)evenly over the sauce.
  7. Add sliced onions, jalapeno slices, olives, and bell peppers on top of the cheese.
  8. Add marinated paneer cubes or chicken cubes this is completely optional.
  9. Add shredded mozzarella cheese on top of it.
  10. Now press gently with your hand.
  11. Air fry now at 400 degrees F for 10 to 12 minutes.
  12. Take it out carefully.  Sprinkle oregano and red chili flakes. Add some basil leaves on top if required.
  13. Our air fryer naan pizza is ready to be served hot.

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Just click on the below images to purchase. 

Basket Air Fryer

Notes

  1. Preheat the Air Fryer: Always preheat your air fryer for a few minutes to ensure even cooking and prevent the pizza from sticking to the basket.
  2. Use Parchment Paper: Line the air fryer basket with parchment paper to prevent the pizza from sticking and make cleanup easier.
  3. Don’t Overcrowd: Cook one pizza at a time if your naan is big or, if your air fryer is large enough, leave enough space between pizzas to ensure even cooking.
  4. Oil the Naan: Lightly brush the naan bread with a little oil or ghee before adding your toppings. This will help it crisp up nicely.
  5. Layering: Start by adding a thin layer of pizza sauce or marinara to the naan bread, followed by your marinated paneer cubes, vegetables, and cheese. Be mindful not to overload the pizza with toppings, as it can affect the cooking process.
  • Prep Time: 10 min
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Air-fry, Oven
  • Cuisine: Fusion, Indian, Italian

Nutrition

  • Serving Size: 4 people
  • Calories: 710Kcal
  • Sugar: 7g
  • Sodium: 1506mg
  • Fat: 36g
  • Saturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 65g
  • Fiber: 3g
  • Protein: 32g
  • Cholesterol: 90mg

Keywords: Air Fryer Naan Pizza Recipe, Easy Air Fryer Naan Pizza, Healthy Air Fryer Naan Pizza, Quick Naan Pizza in the Air Fryer, air fryer pizza, naan flatbread, naan pizza

Note: A rough estimate of nutrition is provided.

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We Love to hear back from you and appreciate your success stories!
Have you tried this “Recipe”? Please feed us with your ★ ★ ★ ★ ★ star ratings and comments below.

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