Air Fryer Hash Brown Avocado Toast With Egg

This savory Air Fryer Hash brown avocado toast with egg recipe is perfect for brunch or egg breakfast recipes.

The crunchy hash browns, creamy avocado, and runny egg combine to form the delicious breakfast of your dreams, and it’s done in only a few minutes.

Those who like Vegan & Vegetarian recipes can join my Facebook group World Best Vegetarian & Vegan Recipes. 

Those of you who have been reading our blog for some time already know that we make videos for each recipe on our YouTube channel.

At the end of this post is a recipe card and a disclosure of Amazon affiliate links.

Sharing is caring! LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES!

About Air Fryer Hash Brown Avocado Toast With Egg Recipe

You must give this a try if you enjoy conventional avocado and egg toast or the typical egg and potato breakfast combination. It’s ideal for those who enjoy savory egg breakfast recipes. I have used store-bought hashbrowns here but I have a detailed recipe on my website for Air Fryer Hash Browns from scratch. Go and check it out.

This Hash Brown Avocado Toast With Egg Recipe is really simple to prepare. It’s merely a matter of assembling, seasoning, and serving after poaching the egg while baking or air frying the hash browns.

I knew I had to attempt this hash brown avocado toast after seeing it on TikTok this past year (since I simply love a wonderful TikTok recipe). You’ll adore this dish, I’m sure of it!

This delightful little open-faced breakfast sandwich is a full, healthful, vegetarian, and gluten-free way to start the day. Because of the mashed avocado and the delicious fried egg on top, this sandwich has a lot of protein and healthy fats, which will help you avoid mid-morning cravings.

If you don’t want to use hash browns, top some toasted focaccia or sourdough bread with the toppings instead!

Ingredients

• 2 – Hash brown store-bought
• 1 – Ripe avocado
• 1/2 cup – Mozzarella cheese grated
• 1/2 tsp – Black pepper powder
• Salt to taste
• Avocado oil for air frying hash browns
• 2 – Egg pouch (optional)

Hash Browns: Go to your neighborhood grocery store and purchase some frozen hash brown patties. or create your own hash brown patties at home!

Eggs: How do you like your eggs to be cooked? According to the directions, I poached each egg sunny side up with a runny yolk. For a firmer yolk, increase the cooking time.

Avocado: A ripe avocado is mashed. When an avocado’s top and bottom are soft but not mushy, it is ripe (not around the center). Your best chance is to use the touch test even if the peel may appear somewhat darker when ripe. Guacamole is another option for hash browns.

Mozzarella cheese: Use mozzarella cheese for that flavourful taste.

Avocado or olive oil: Use any good oil for air frying the hash brown and frying the egg.

Seasoning: You can season the egg poach with black pepper powder and pink salt.

Check out the Air Fryer Hash Brown Avocado Toast With Egg Recipe Video:

How To Make Air Fryer Hash Brown Avocado Toast With Egg Recipe Step By Step With Photo:

1. Take 2 store-bought hash browns and air fry them at 380 degrees F for 10 minutes.
2. Take a ripe avocado cut and cut it into cubes.
3. Then make it into a rough paste.
4. Heat oil in a pan and crack two eggs and Prepare an egg pouch as your preference I prefer the sunny side.

   

5. Take hash brown on a serving plate. Now apply the avocado paste to both hash browns.
6. Add grated cheese to the avocado.
7. Place an egg poach on the cheese.
8. Sprinkle black pepper powder and salt to taste.
9. Avocado hash brown toast is ready to be served hot and crispy.

Important Suggestions To Keep In Mind

• Use any good company hash brown or you can prepare them from scratch at home.
• You can make your eggs sunny or firmer as you like.
• Take ripe avocados so that you can make a rough paste out of them easily.
• Let your poached eggs rest on a paper towel if they are done before the hash browns are. This will aid in absorbing any extra oil.

Frequently Asked Question

Are eggs and avocado good together?

This delightful little open-faced breakfast sandwich is a full, healthful, vegetarian, and gluten-free way to start the day. Because of the mashed avocado and the delicious hard-boiled egg, this sandwich has a lot of protein and healthy fats, which will help you avoid mid-morning cravings.

Is smashed avocado healthy?

Do avocados burn belly fat?

Serving Suggestion

Serve with any kind of sauce on top if you like.

Storage Suggestion

You can store or freeze the hash brown for 1 week. But it will be good if you make eggs fresh and of course, do not store the avocadoes as they will turn brown if kept for more than 1 hour.

Some other Hash brown recipes on my blog you may like – Best Air Fryer Breakfast Hash Brown Sandwiches, Hash Brown Mushroom Spinach Crepes Recipes, Air fryer Hash Brown, Egg & Cheese Sandwich, Crispy Cheesy Hash Brown – Air Fryer Hash Browns.

Note: A rough estimate of nutrition is provided.
💓
We Love to hear back from you and appreciate your success stories!
Have you tried this “Recipe”? Please feed us with your ★ ★ ★ ★ ★ star ratings and comments below.

Recipe Card

Air Fryer Hash Brown Avocado Toast With Egg

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Sanchita Dey
• Total Time: 20 minutes
• Diet: Vegetarian

Print Recipe

Pin Recipe

Description

This savory Air Fryer Hash brown avocado toast with egg recipe is perfect for brunch or breakfast.

The crunchy hash browns, creamy avocado, and runny egg combine to form the delicious breakfast of your dreams, and it’s done in only a few minutes.

---

Ingredients

Scale 1x2x3x

• 2 – Hash brown store-bought
• 1 – Ripe avocado
• 1/2 cup – Mozzarella cheese grated
• 1/2 tsp – Black pepper powder
• Salt to taste
• Avocado oil or Olive oil for air frying hash browns
• 2 – Egg poach (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Take 2 store-bought hash browns and air fry them at 380 degrees F for 10 minutes.
2. Take a ripe avocado cut and cut it into cubes.
3. Then make it into a rough paste.
4. Heat oil in a pan and crack two eggs and Prepare an egg pouch as your preference I prefer the sunny side.
5. Take hash brown on a serving plate.
6.  Now apply the avocado paste to both hash browns.
7. Add grated cheese to the avocado.
8. Place an egg pouch on the cheese.
9. Sprinkle black pepper powder and salt to taste.
10. Avocado hash brown toast is ready to be served hot and crispy.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Just click on the below images to purchase. 

Notes

• Use any good company hash brown or you can prepare them from scratch at home.
• You can make your eggs sunny or firmer as you like.
• Take ripe avocados so that you can make a rough paste out of them easily.
• Let your poached eggs rest on a paper towel if they are done before the hash browns are. This will aid in absorbing any extra oil.

• Prep Time: 5 minutes
• Cook Time: 15 minutes
• Category: Breakfast
• Method: Air-fry
• Cuisine: American

Nutrition

• Serving Size: 2 people
• Calories: 305Kcal
• Sugar: 1g
• Sodium: 285mg
• Fat: 25g
• Saturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 18g
• Fiber: 8g
• Protein: 8g
• Cholesterol: 185mg