Description
A quick, simple, and easy party snack that can be made in the oven within minutes, with step-by-step instructions and full video. Chilli cheese toast. We prepared this quick snack dish in under 15 minutes and serve it as breakfast or evening snacks or as a starter.
Ingredients
Units
Scale
- 4 slices – bread of your choice
- 30 gms – Amul garlic butter / plain butter/ vegan butter if making vegan
- 1/2 cup – Pizza cheese grated/ vegan cheese
- 2 tbsp – Green chilly chopped
- 1 tsp – Red chilly Flakes
- 1 tsp – Oregano
- 1 tsp – Black pepper powder
Instructions
- Take a slice of bread cut into 4 slices.
- Take a quarter piece of bread.
- Apply butter on one side of the piece.
- Put grated processed cheese or vegan cheese on the top of the bread.
- Add chilly flakes, green chilly chopped, oregano, and black pepper powder.
- Prepare all the bread slices in a similar way.
- Grease Air fryer with some olive oil / plain oil.
- Add all the bread slices into the air fryer.
- Put the air fryer on 350 degrees F for 4 minutes.
- Chilly cheese toast is ready.
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[equipments]Notes
- If you are using roasted chilies, you might want to be careful how many you use per slice.
- I have used white sandwich bread for this recipe, but you may substitute other bread slices instead. However, if you intend to make this toast often, you may want to swap out the white sandwich for rye loaf bread slices or multi-grain bread slices.
- It will be spicier if you add some ground black pepper, though.
- This cheese toast tastes amazing when made with grated paneer. If you are not vegan, use Amul cheese when making it.
- I like to toast slices of bread with garlic olive oil, a healthy and tasty variation of garlic butter. Simply add minced garlic to extra virgin olive oil and then toast it.
- The recipe uses salted butter, but margarine can also be substituted for a lighter flavor.
- Combine the cheese, butter, and pepper in advance and chill it in the refrigerator so you can make chili cheese toast whenever you feel like it.
- Vegetables such as onions, olives, and sweet corn can be added.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Side Dishes, Snacks
- Method: Air-fryer
- Cuisine: Indian
Nutrition
- Serving Size: 2
- Calories: 324 Kcal
- Sugar: 3g
- Sodium: 636mg
- Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 9g