Description
Air Fryer Cucumber Fritters or air fryer cucumber chips Just add 1 tbsp olive oil and make these crispy air fryer cucumbers in 5 minutes. They make a good appetizer or side dish.
Ingredients
Units
Scale
- 2 – Cucumber
- 1/2 cup – Soy milk/ Almond milk
- 1 tsp – Cayenne pepper
- 1 tsp – Onion powder
- 1 tsp – Garlic powder
- 1 tsp – Black pepper
- 1 tsp – Sea salt
- Breadcrumbs
Instructions
- Into the almond milk add cayenne pepper, onion powder, sea salt, garlic powder, black pepper powder.
- Mix everything together.
- Take one piece of cucumber dip it in the almond milk mixture.
- Coat the cucumber in breadcrumbs.
- In the same manner, prepare all the cucumber pieces in the same way.
- Grease the air fryer with some oil.
- Place the crumbed cucumber pieces.
- Spread some oil on the top.
- Set the air fryer mode to 200° degrees.
- Set the timer for 4 minutes.
- Take it out. Serve hot.
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[equipments]Notes
- Buy firm cucumber with a deep, glossy green color, without any dents or blemishes. Press lightly all over and examine its firmness. Always purchase cucumber that is firm and looks fresh.
- For 5 minutes at 360 degrees Fahrenheit, close up the Air Fryer and cook the fritters, flipping them halfway and then spraying with spray halfway.
- Before cutting the cucumber, thoroughly clean it using clean water and then cut both ends of cucumber and scrub the surface a little and remove the ends and again wash it. Give gentle pressure when rinsing.
- Air Fryer does not require a great deal of oil to give the food a fried texture. These fritters were made in the Air Fryer by brushing oil lightly over the surface.
- These fritters are low in saturated fat as cheese or butter is omitted.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Appetizer, Snack
- Method: Air - Fry
- Cuisine: American Inspired
Nutrition
- Serving Size: 4
- Calories: 110 Kcal
- Sugar: 2g
- Sodium: 300mg
- Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 38mg