Filling:

• 300 gms – Boneless Chicken
• 1 medium – Onion chopped
• 2 tbsp – Garlic chopped
• 2 to 3 Green chilly chopped
• 1 tbsp – Red chilly powder
• 1 tbsp – Coriander powder
• 1 tbsp – Garam masala powder
• 1 tbsp – Ginger chopped
• 1 tbsp – Salt
• 2 tbsp – Coriander leaves chopped
• 4 medium – Boiled mashed potatoes
• Oil for deep frying Pav

Batter :

• 2 cup – Coarse gram flour/besan
• 1 tsp – Carrom Seeds/ajwain
• Salt to taste
• Water
• 1 tsp – Baking powder(Optional)